Royal Ascot 2014

Date(s) :17/06/2014 - 21/06/2014 LocationAscot Racecourse

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Official hospitality is available for 2014 Royal Ascot. We have 3 packages for you to choose from.

Trackside Club Lounge
A very popular area in 2013 the Trackside Restaurant sits adjacent to the home straight situated in a fabulous location just past the winning post enabling guests to feel the rush of the horses as they pass by the magnificent private balcony. The Trackside is a perfect facility to be based for the day offering the flexibility to explore Royal Ascot

Trackside Club Lounge Package includes:

• Royal Enclosure Guests Badge

• Private table of groups between 2 and 12 guests

• Private balcony adjacent to the track

• Champagne reception

• 5 Course Luncheon

• Selection of fine wines

• Selection of liqueurs including LBV Port

• Full afternoon tea

• Complimentary bar throughout the day including Champagne (until 30 minutes after the last race)

• One car park label per couple

• Racecard

• Racing Newspaper

COST:
Tuesday 17th     £720 per person + VAT
Wednesday 18th    £720 per person + VAT
Thursday 19th (Ladies Day) £870 per person + VAT
Friday 20th     £720 per person + VAT
Saturday 21st       £720 per person + VAT

Carriages Restaurant
For 2014 the Carriages Restaurant will be based on the top level of the Royal Ascot Marquee providing views down the home straight and of the surrounding landscape beyond. Lenotre our guest caterers within the Royal Ascot Marquee will be presenting the menu and looking after our guests, bringing their attention to detail and elite service to the Carriages Restaurant. Lenotre will deliver a masterclass in delicious food and exquisite service in this restaurant, complementing the magnificent racing on the course. We are offering private tables of 10 or shared tables for smaller groups creating a relaxed corporate and group vibe without sacrificing quality or service brilliance.

Carriages Restaurant includes:

• Grandstand Admission

• Reserved table for the day (exclusive tables of 10 or shared tables for smaller groups)

• Balcony with views of the Grandstand and racecourse

• Champagne reception

• Four course luncheon

• Cellar Master’s selected wines

• Full afternoon tea

• Complimentary bar throughout the day including Champagne (until 30 minutes after the last race)

• One car park label per couple

• Racecard

• Racing newspaper

COST:
Tuesday 17th      £450 per person + VAT
Wednesday 18th      £450 per person + VAT
Thursday 19th (Ladies Day) £540 per person + VAT
Friday 20th      £450 per person + VAT
Saturday 21st      £450 per person + VAT

Sandringham Restaurant
This fantastic restaurant is situated on the lower level of the Royal Ascot Marquee. Lenotre will present the menu and service in this restaurant combined with wonderful views across the racecourse, a large restaurant which is always popular. We are offering private tables of 10 or shared tables for smaller groups creating a relaxed corporate and group vibe without sacrificing quality or service brilliance.

Sandringham Restaurant includes:

• Grandstand Admission

• Reserved table for the day (exclusive tables of 10 or shared tables for smaller groups)

• Terrace with views of the Grandstand and Racecourse

• Pimm’s No.1 reception

• Three course luncheon

• Light Afternoon tea

• Complimentary beers, wines and soft drinks throughout the day (excluding Champagne Bar closes 30 minutes after last race)

• One car park label per couple

• Racecard

• Racing newspaper

COST:
Tuesday 17th £330 per person + VAT
Wednesday 18th £330 per person + VAT
Thursday 19th (Ladies Day) SOLD OUT
Friday 20th SOLD OUT
Saturday 21st £330 per person + VAT

For more information or to book please contact CSL on 01-6766650 or email:info@cslhospitality.ie

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